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Banana Chocolate Chip Cookies

Heather Smith
This takes a favorite (chocolate chip banana bread), and turns it into something even better! Cookies! The riper bananas you can use, the tastier these will be!
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Dessert
Cuisine American

Ingredients
  

  • 2 ½ C All-purpose Flour
  • 1 Tsp Baking Powder
  • ½ Tsp Salt
  • ¼ Tsp Baking Soda
  • ½ C White Sugar
  • ½ C Brown Sugar
  • ⅔ C Butter Softened
  • 2 Eggs
  • 1 Tsp Vanilla Extract
  • 1 ½ C Mashed Bananas (About 3 Large Bananas)
  • 2 C Semisweet Chocolate Chips

Instructions
 

  • Preheat oven to 400°. Grease cookie sheets. Sift the flour, baking powder, salt, and baking soda together and set aside.
  • Cream the butter with the sugar until light and fluffy. Beat in the eggs and vanilla. Mix in the mashed bananas. Add the flour mixture, and stir until just combined. Stir in the chocolate chips. Drop by spoonfuls onto prepared cookie sheets.
  • Bake in the preheated oven for 12-15 minutes.
Keyword Bananas, Chocolate, Cookies
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