Asian Beef & Noodles
You won't find a simpler Asian Beef recipe anywhere! With only 5 ingredients, this recipe can be thrown together in less than 20 minutes, making it perfect for a busy weeknight. Don't let the simplicity and quickness fool you though, this tastes absolutely divine!
Equipment
- Stovetop
Ingredients
- 1 lb Ground Beef
- 2 3 Oz Packages Soy Sauce Ramen Noodles
- 2 C Frozen Stir Fry Vegetable Mixture
- ¼ Tsp Ground Ginger
- 2 Tbsp Green Onion Thinly Sliced
Instructions
- In large skillet, brown beef, remove with slotted spoon, pour off drippings. Season beef with one seasoning packet and set aside.
- in same skillet, combine 2 cups water, vegetables, noodles (broken up), ginger and remaining seasoning packet. Bring to a boil, and reduce heat. Cover; simmer 3 minutes or until noodles are tender, stirring occasionally.
- Return beef to skillet, stir in green onion.
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