Name: Slow Cooker Crack Chicken
Prep time: 5 min
Cook time: 240 min
Total time: 245 min
Ingredients: 2-3 lb Chicken Breast; 2 8 oz Blocks of Cream Cheese ((Or 8 oz Jalapeno Cream Cheese and 8 oz Regular Cream Cheese)); 2 1 oz Packets Ranch Seasoning; 8 oz Bacon (Cooked Crisply and Crumbled)

Slow Cooker Crack Chicken

Shelly

This Slow Cooker Crack Chicken recipe is Creamy, Cheesy, Ranch, and Bacony. It’s perfect on it’s own, on a sandwich, in a tortilla, or as a dip!

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Prep Time 5

Cook Time 4

Total Time 4 5

Course Main Course

Cuisine American

Servings

Equipment

Slow Cooker

Ingredients

2-3 lb Chicken Breast
2 8 oz Blocks of Cream Cheese (Or 8 oz Jalapeno Cream Cheese and 8 oz Regular Cream Cheese)
2 1 oz Packets Ranch Seasoning
8 oz Bacon Cooked Crisply and Crumbled

Instructions

In a slow cooker, place chicken, cream cheese, and ranch seasoning.
Cook on low for 6-8 hours or on high for 4 hours, until chicken shreds easily.
Once chicken shreds stir with a large fork or spoon, so the chicken shreds and all the ingredients combine.
Add in crumbled bacon and stir to incorporate.
Serve warm.

Notes

Tastes great served as a sandwich with cheese on top (cheddar or pepperjack work well), or as a dip with chips.

Keyword Bacon, Chicken, Cream Cheese, Dips, Sandwiches, Slow Cooker, Wraps

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An Aviator and An Engineer

Slow Cooker Crack Chicken