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Cheesy Ham and Red Pepper Stromboli
Kraft Canada
A quick and easy stromboli using pre-made pizza dough!
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Prep Time
15
minutes
mins
Cook Time
24
minutes
mins
Cooling Time
10
minutes
mins
Total Time
49
minutes
mins
Course
Main Course
Cuisine
Italian
Servings
6
Equipment
Oven
Ingredients
1x
2x
3x
1
can
Refrigerated Pizza Dough
200
g
Black Forest Ham
Chopped
½
C
Chopped Roasted Red Peppers
1 ½
C
Shredded Four Cheese Blend
1
Tsp
Dried Basil Leaves
1
Tsp
Dried Oregano Leaves
1
Egg
1
Tbsp
Water
Instructions
Preheat oven to 375°.
Unroll pizza dough on lightly floured surface. Roll out or pat into 12" square.
Top with ham, peppers, cheese, and seasonings, leaving ½" border around all sides of the dough.
Roll up, pinching the seam and ends together to seal.
Place seam side down on baking sheet sprayed with cooking spray. Beat egg and water until blended, and brush onto dough.
Bake 20-24 minutes or until golden brown. Cool 10 minutes before slicing to serve.
Keyword
Ham
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